Food-grade Monopotassium Phosphate is a white granular product which is used as a PH control agent, buffering agent, acidulant and a rich source of nutrition. Monopotassium phosphates are used in the formulation of granular and liquid fertilizers, which helps in early plant growth and development. Monopotassium phosphate is compiled with the specification of the current Food Chemicals Codex to form […]

The gut microbiota is increasing in humans and is associated with increased risk and progression of diseases and fiber is the primary modulator for the same. Pea Hull Fiber is made from hulls of the yellow peas and is cooked to reduce the microbial load and ground into a fine powder. An average person intakes only half the amount of […]

Global botanical infused beverages market is about to witness projecting growth in the upcoming years due to the growing demand for functional food by health-conscious consumer. In the food and beverage industry, botanicals are ingredients, which are derived from plants that exert various functional benefits including boosting the immune system, relaxation, burning fat, as well as enhancing memory With a […]

Spirulina is a biomass of cyanobacteria and is consumed majorly by humans and animals. It is a blue color pigment and considered as a natural colorant for food. Spirulina has two species Arthrospira platensis and A. maxima, which are further processed for various application. Arthrospira is majorly used as a dietary supplement and is cultivated worldwide. It is also used […]

Coffea Arabica, the fruit of the coffee plant, has high phytonutrient and phenolic antioxidant content and is a beneficial food ingredient. However, the coffee fruit has historically been castoff for the favored harvesting of the coffee bean. The coffee fruit extract is a natural brain-boosting supplement. The coffee fruit extract originates from the red fruit that covers coffee beans. Recently […]

Global Rooster comb extract market is about to witness growth in the upcoming years due to the rising aging population and the demand for instant pain relief. Rooster combs are the red fleshy skin on top of cockerel’s head. Rooster combs produce hyaluronic acid, which has varieties of health benefits and skin care applications, such as it helps in reducing […]

Polyphenol Antioxidant have shown upsurge in the market with its various health benefits. Polyphenol antioxidant have been demanded for manufacture of various products like food and beverages, cosmetics, medicines and animal feeds. The demand for polyphenol antioxidant have increased considerably in developing countries from Asia, Latin America and Africa as consumers have started to spend more on antioxidant products. Polyphenol […]

The star of mushroom tea and mushroom coffee the chaga mushroom is packed with impressive health benefits. The chaga mushroom extract is a one of the highest ORAC (oxygen radical absorbent capacity) source. There are two types of chaga mushroom extract water and dual extract. The market of chaga mushroom extract is prevailing over the forecast period due to pharmaceutical […]

Steviol Glycosides is a chemical compound that is extracted from the leaves of Stevia rabaudiana Bertoni. Steviol Glycosides is also known by some different names like Purified Stevia Extract, Purified Stevia Leaf Extract among others. Steviol Glycosides forms the basic component of numerous artificial sweeteners sold in the market. As steviol glycosides has a neutral effect on the diabetes patients, […]

Low fat cocoa powder is produced by extracting butterfat from chocolate liquor at earlier stages of cocoa processing. The Low-Fat cocoa powder serves many applications but is majorly used as a vital ingredient in chocolate cakes during the baking process, to add more flavor to regular cakes. The global market for Low-Fat cocoa powder has attained an enormous growth in […]