Casein glycomacropeptide, commonly known as GMP, refers to a bioactive peptide that is found in mammalian milk & released in whey during making of cheese. Use of casein glycomacropeptide in functional foods & beverages and dietary supplements is gaining grounds, on account of its nutrition-rich profile and multifarious benefits offered. Use of highly-purified casein glycomacropeptide for effective treatment of Phenylketonuria, […]